CO-LOCATED SHOWS
Media Partners
Seminars
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Please see below for the live events timetables. You can select by live events area, and by date.
Click here to view The Brainfood Factory timetable » |
| View the sessions on Sunday 25th March |
| View the sessions on Monday 26th March |
| View the sessions on Tuesday 27th March |
| The Brainfood Factory | |||||
 | 27 Mar 2012 | ||||
| | 11:00 - 12:00 | | Come Dine Regionally: Proudly championing Lincolnshire Rachel Green, chef and cookery writer | |
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| | 12:00 - 13:00 | | What Next for The People's Chef? Speaker William Drew, Editor, Restaurant Magazine Arthur Potts Dawson, chef / restaurateur / cookery writer / social entrepreneur, The People's Supermarket | |
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| | 13:00 - 14:00 | | 2020 Vision: The Future of Food and Drink Arthur Potts Dawson, chef / restaurateur / cookery writer / social entrepreneur, The People's Supermarket Julian Ellerby, The Future Laboratory Kate Arthur, Company Dietician, Alpro Dr Morgaine Gaye, Food Futurologist | |
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| | 14:00 - 15:00 | | Uncovering The Global Food Scandal Speaker Tristram Stuart, Author / Historian | |
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| | 15:00 - 16:00 | | Best New Idea Award | |
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| Farm Shop & Deli Live | |||||
| 27 Mar 2012 | ||||
| | 11:00 - 11:45 | | Spend less, achieve more! Jeremy Bowen, Sales Director, Paxton & Whitfield Top tips on how to add value and put £’s in the till. | |
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| | 12:00 - 12:45 | | The Power of PR: Taming the social beast | |
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| | 13:00 - 13:45 | | Tea - just more interesting Susan Gregory, Founder, Ultimate Tea Co. | |
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| | 14:00 - 14:45 | | Making it work with your suppliers Mark Dawkins, Director, Pride of Place | |
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